Salty Watermelon and Rum Fueled Ruins

We awoke on the tenth to another beautiful Virgin day and after easing into the day via coffee poolside our adventure was to Watermelon Cay. Parking was by the Annaberg Plantation and to reach the Cay Beach there was an an .8 mile coastal walk on the Leinster Bay Trail- a more leisurely walk compared to the our more strenuous hikes. It was bordered with sea grape trees and mangroves instead of cacti and scrub vegetation.  

Watermelon Cay is a rocky islet offshore and it is ringed by rock ledges and coral reef. From the beach it looked like a small green dome. I decided I was still a strong enough swimmer to access it and trotted off to the end of the beach trail in order to enter the water at the closet point for the swim to the Cay. It was rocky and wasn’t exactly the easiest entry but setting out felt almost surreal as I was” coasting “ across open slightly choppy turquoise waters. My goal was to swim around the cay and headed counter-clockwise negotiating the seaward side first.

This is the colder deeper and choppier side. The reward was exponential, feeling otherworldly, with layers of fish darting about (including yellow snapper and blue tangs), massive coral heads, and translucent moon jellies pulsing about. Fortunately when I cruised through the swarms of moon jellies, I didn’t get stung. Moon jellies I guess mean no harm and are the “goldfish” of the jellyfish world. This was by far the best snorkeling yet and I was quite disappointed that I had seemed to forget my underwater camera though upon rounding the other side, I discovered I had tucked it inside my swim bra under my sun shirt. Well, I thought, I probably would have taken another batch of bad photographs. Circling back around the reef to the front side felt less dynamic and colorful than the outer reef side though there was still quite an array of corals and tropical fish.

I decided to drift back toward the beach of Leister Bay over the sea grass beds looking for stingrays and turtles. While scanning for movement in the sandy sea gras beds, I spotted a Hawksbill Sea Turtle. It didn’t seem to mind my presence there and went about chomping on sea grass. I swam about with it, all the while bobbing around clumsily trying not to startle it. Shortly, I was able to flag Tasia down as she had the camera. Pretty good photo-ops for a couple of minutes but then with a few strong strokes it slipped away into the gras beds and I swam toward the beach .

Movie of Hawksbill Sea Turtle Swimming and Chomping

Having had an extremely satisfying snorkel, it was time to retrace our step back to the car and tour the Annaberg Sugar Plantation (Anna’s Hill in Danish). This decayed ruin of a once thriving producer of sugar, molasses, and RUM relied on slave labor to grow cane, crush the stalks, boil and export sugar. With the leftover molasses, fermentation, (probably know since Adam and Eve ate that fermented apple) magically turned the molasses into rum and thus these plantation became large Caribbean cocktail factories and the planters got rich, the slaves got exhausted and many a sailor got drunk. Annaberg thrived until the mid-1800’s until hurricanes, droughts, depleted soil, emancipation of slaves and competition resulted. By the end of the 19th century Annaberg was just ruins, the ruins we see today over looking Leinster Bay.

The centerpiece of the ruins is a cylindrical windmill tower (these towers can be seen dotting the island) and I kept trying to imagine what it would be like with the wind turning gears going full blast. I imagine a mini torture chamber that is cramped hot dizzying, sweaty, noisy. Moving onward to the boiling house ruins, which housed rivers of concentrated sugar and molasses running through it channels. My former drinking self would have been delighted to know that this would have been the area where the rum was distilled. Of equal fascination was the decaying walls made mostly of coral stone with stones varying significantly in size. Now vines and creepers crawl over the walls and grass, flowering plants and ferns sprout in the cracks and crevices., moss and lichen fuzzy up some portions.

After one of our express meals Nick and I opted to discover Trunk Bay, one of the closer reefs to Cruz Bay, popular with tourists, and and well developed beaches with food stalls, restrooms, showers, and an entrance fee. It is often ranked among the world’s most beautiful beaches etc. This evening, without a swarm of sunbathers, cruise ship crowds,  snorkelers and any other variety of tourists,  it was indeed beautiful.  I had not intended to snorkel and just went along for the ride to keep Nick company but I did transport my gear down to the beach.  And even though it was not on my agenda, it took only minutes to respond to the alluring vibrations of the turquoise water and decide to don the gear and the enter the calm bluish-green shallows and follow the underwater snorkeling trail. After a few minutes I determine this trail was designed for brand-newbies  and most likely a more gimmick than a “real”  snorkeling experience. It  was underwhelming and  in no way comparable to the one on St. Croix.  So I ditched the trail and headed over towards the rocky outcropping just east of the trail, Trunk Cay. The upside of being here was the sun was beginning to set illuminating the sky to a pale yellow,  the bay was calm, we were on a gorgeous beach and there were very few people.  We enjoyed a leisurely snorkel admiring the giant boulders of brain coral along with the regular population of blue tangs, parrot fish, damselfish, angelfish, sea fans and corals.

Enroute back to our villa, Nick and I stopped at the National Park Sign at the entrance and snapped my obligatory sign photo, the tradition since my first park visit when I was in 6th graded at the Great Smokey Mountain National Park. This is the 62nd installment of many awkward photos next to the National Park’s  brown wooden signs. Yes, everyone takes them but  if I didn’t how else could I prove I actually went. Soon we were back at the villa and we  enjoyed the pool, the  starry night and twinkling lights of Chocolate Hole in the distance. 

A Jutting Ram and Domesticated Equines

We had three more full days to explore St. John’s and the Virgin Islands National Park  and I definitely wanted to fill them primarily with snorkeling and hiking. Our choice for Day #6 was the Salt Pond Bay Coral Reefs and the Rams Head hike, accessed from the beach on Salt Pond Bay. We had hoped for a more “private” snorkeling adventure  and opted to head east and south to the Salt Pond Reef in the south west part of St. John’s betting that the the driving distance and the 1/2 mile hike in would deter any crowds.

We were greeted at the trail head by a couple of the permanent  wild residents of St. John’s. –  a couple of stubborn and unpredictable domesticated equines (aka burros and donkeys) sauntering down the trail to Salt Pond Bay. Eventually they veered off into the scrub along the trail but I kept my eye out unsure of where they might pop up again. We made our way down the full sun, rocky, dusty half mile trail to Salt Pond Beach.  We came upon Salt Pond just before we approached the shoreline with a sandy strip separating the salt pond from the bay itself. Historically residents would harvest salt from ponds like this .

In  that the day was heating up and it was already 9:15am, we opted to make our way east and across Salt Pond Bay and the sand beach.  This section was easy until I reached “blue cobblestone beach, ” the nickname for the shoreline here of volcanic stones that have  a bluish-gray tint. Now it was slow careful steps so as not to roll an ankle on these rolling shifting stones with each  step a bit of a wobble and a clatter. But once back on firmer ground the trail began to climb up,  mostly in full sun, through dry coastal scrub, a plethora of the very  phallic Turk’s Cap Barrel Cacti, and views of the Caribbean’s turquoise waters.

This is windswept terrain was at its best and the wind sweeping across the trail at times tried its best to blow me over.  Ram Head can best be described as a dramatic headland jutting into the sea and the reward  for this  close to one mile hike is a 360-degree view of the surrounding waters.  Salt Pond Bay was sparkling with sapphire and ultramarine hues and the Atlantic sported a shimmering deeper blue color.  It was an exhilarating experience  standing atop the “ Ram”  with the wind sweeping across the “Head” and the ways crashing below.

Our hunch was right and we were fortunate that we didn’t have to share this  bay with an overdose of other snorkelers.  It was now time for snorkeling and time to face the awkward task of entry into this underwater world. It  should  be easy from this  sandy beach but donning the gear was not without its comedic side. Do I sit on the beach and don the fins?  But I recollect that when walking in them previously, I waddled like a penguin. So I waded out into shallow water at the beach midpoint and plunked myself down. It seemed to be going well as I  struggled to put on penguin shoe #1 until a small  wave arrived and not only moved me around but swept the other one towards shore. I somehow eventually managed to secure both flippers on to my feet,  secure the mask to my face, and get the snorkel into my mouth.  I  quite ungracefully tried a dolphin dive into the water resulting in getting a snorkel full of water and a mask that became an indoor pool for my face. Seems I forgot to push up the forehead hairs thus breaking the seal. But eventually success!  I was cruising along toward the rocky ledges of shoreline and its  coral gardens and reef fish. Parrot fish and blue tang abounded  and I was enjoying the metronome of sea fans. It was exhilarating.  

Exiting in the middle with its grassy beds, I was quite content with my adventure until I compared notes and my lame photos with Tasia’s and my few blue tang and blue parrot paled compared to her exquisitely captured images of a Longspine Squirelfish, a Threespot Damselfish, a Gray Angelfish, a Parrotfish, an Ocean Surgeonfish with an Foureye Butterflyfish, a school of Dwarf Round Herring, a Moon Jellyfish and a Hawksbill Sea Turtle. Clearly she is the expert photographer and I definitely qualify as the inexpert…though I am quite good at using Google Images to identify the fish she captured!

Following a very satisfying hiking and snorkeling adventure it was time to cruise on to Cruz Bay heading up route 107 to Coral Bay. I kept trying to film us traversing the road to hopefully capture a video and pictures of the road as it rises and falls along dry scrubby hillside replete with its uneven pavement, potholes and washed out edges as well as the occasional donkey or goats along the roadside. Not too captivating footage resulted. Passing through Coral Bay, a quiet village, we continued on route 10 twisting and climbing and dipping up and down the mountainside until we arrived in Cruz Bay and headed up to our villa for a chill afternoon and preparation for dining out.

Our dining choice was Morgan’s Mango Restaurant which features a Caribbean vibe as well as Caribbean food. They claim a bit of a mix of Creole, Bahamian, Cuban, Jamaican, Haitian, Puerto Rican and Mayan. I am not sure which cuisine inspired my “coconut panko encrusted fresh grouper sautéed in organic cold-pressed coconut oil until crisp on the outside & moist within— served with a white wine, coconut, lemongrass reduction a unique Caribbean blend of a potato/yuca mash & fresh seasonal vegetables.” Whichever island was the inspiration for our dishes , they were exceptional…and when sated it was then onward to the villa for a swim and relaxing poolside beneath a sky blanketed with stars.

Trounced by Trumbull and Sidling to the Sea

Jack’s and Isaac’s Bays

I was quite grateful for the air cooled bedrooms in our Judith Fancy villa but, as I emerged from it the second morning, I was so much more appreciative of the balmy breeze, salt tinged air, the wide blue sky and the blazing island sun. But no tarrying on our only other full day in St. Croix. We had decided the day’s adventure would be hiking the Trumbull Trail to the Annaly Bay tide pools and needed to get on the road if we hoped to reach the pools at low tide.

The difficulty rating of the the Trumbull Trail is a relative thing and despite reviews of it being easy ( rated a stroll in the park that young strong legs make it out to be) or moderate (rated by most middle of the pack hikers)but for an 81 year old 4’11” female it was an adventure that left me so acutely aware of the withering of my formally very strong Ironman legs despite the fact that I regularly do weights for leg strengthening. But with walking stick in hand, I was oft times sandwiched between Nick and Tasia to hopefully catch any forward or backward stumbling, skidding on loose gravel, missteps, trips or other lost footings. I have never been the most coordinated person nor been known for my graceful movements. For me it was a rough, somewhat punishing experience of a trail being outfitted with tripping roots and skidding rocks, lots of short steep up and down on a very narrow ribbon of gravel, rock and roots. I also have to admit that I did not have the wisdom to wear my hiking boots. The sign at the trailhead speaks a lot about the trail upkeep .

 My walking stick worked overtime. I crept  along like a  determined little arthritic mountain goat and I lost track of how many times I nearly stumbled.  But,  Nick and Tasia were always there to provide emergency arm assists.  Luke was my temporary hiking sherpa though I am sure he would have much preferred to be daypack free. I gratefully accepted any helping hand  which was offered  knowing I was not as spry and agile as I envisioned myself to be i.e.  that  vision is of a gazelle over the terrain. Thankfully the thick tree coverage shaded much of the trail but it also blocks almost any breeze. The sweat factor might be described as a full body drip exacerbated by my wearing SFP gear with long sleeves and long pants.

Many reviews of this hike suggested good footwear but heartbreakingly,  mid-hike one of Nick’s old Merrill  sandal straps snapped ( definitely not an ideal situation on a trail that would not be considered well groomed) .  So he began joking about it, only to have a strap on the other sandal give out on the return trip.  He the coined them as his “fop-flips. I am wondering if the next time I see him hiking with sandals if it will be the old Merrill’s  “repaired” with string, twist ties and silver tape. 

Flop-Flips
Flop-Flips

In short and succinctly put – rocks, roots, humidity, sweat . . . perfection! It was a great hike of 1 hr 30 minutes to the stony beach which would eventually lead to the tide pools. The round trip was a 4.25 mile workout.

I had to think twice about making the scramble over the lava rocks to the tide pools as I could see some very jagged rock and ledges which I would need to climb up and over to access the pool. This was flirting with danger such as a twisted ankle, a lacerating trip on the jagged lava rock, the choose-your-own adventure nature of the scramble, or a fracture of my osteoporotic bones… It would be a tough sweaty brutal carry out of my damaged body as there is no cell service and no easy rescue.

So I let my imagination run wild and decided that this could be just one bad step away from catastrophe (and for those who know me well, I tend to err on the side of reckless decisions) and opted to stay on the beach and piddle around in the sea gardens there. I also reminded myself that there was a repeat of the previous hiking adventure in reverse awaiting. Though disappointed in not getting to see the grand finale of this hike, I recalled that I had been to magnificent tide pools in Cannon Beach Oregon just last year.

The sun was intense and the marine gardens at the edge sea were intriguing.  I plopped myself in the water with a rock as my backrest and sat mesmerized by the miniature pools of  flickering water surrounding me.  They were teeming with a variety of marine algae both glimmering pink-hued and brown algae looking like ruffled paper, shells, corals , black snails…

The family reappeared about and hour and a quarter later having had an exhilarating experience, though Nick did loose a bit of his dignity in an encounter with the lava obstacle course and was bemoaning the jarring his body took and the decorative lacerations on his appendages. Can we blame it on the “flop-flip? On the hike out from the beach we were all to glad to bail on the final section out to the official trail head, bypassing some of the jungle slog, and take the unofficial backdoor out to the car. The landscape changed from rocky sandy slopes to a “spa brochure “ walk through the Carambola Beach Resort.

With still a few hours remaining for adventure, Nick , Tasia, and I opted for a drive to the farthest eastern point on the island and the eastern most point of the US. The sole purpose was for me to say I had been to eastern most point in the US. It is a popular sunrise adventure but I did not feel compelled to be at the eastern most part of the US at sunrise. Luke and Miriam were of the mindset that a vacation is for resting and opted out. However it was much more than a bag another first experience. The vast ocean surrounded in every direction.

Point Udall was named in honor of the politician Stewart Udall in 1968. Topping this spot it is a geometric stone structure of spike-like pillars, the Millennium Monument. It is a modern looking stone compass built for the millennium to commemorate the dawn of a new century. It was the place to be on 01/01/2000 as the compass marked the azimuth of the first U.S. sunrise of that year.

After milling about for a bit, we saw the trailhead for the Jack & Isaac Trail. Needing to stretch my limits further with another hike, I was hoping my body would forget that I had already hiked today. The trail cut downward on a well worn relatively obstacle free path through windswept terrain similar to the tropical desert on Buck Island. As I trudged along what lay before me was stunning. The landscape of Issac and Jack’s Bays was a ribbon of white sand between the brilliant turquoise of water and the verdant greens of the hills. At the second egress for Isaac’s bay we doffed anything we did not want to get wet and plunged into this cool salty blue sea. Afterwards we hiked back partially on the beach. I was so grateful to have the energy to be able to experience the immersion into this postcard perfect scene.

There was one last adventure to be had which basically turned out to be a real dud. A walk to “Bio Bay” from our Judith Fancy VRBO was undertaken to hopefully experience the Salt River Bay glow. When the water is agitated the bioluminescent organisms (fireworms, jellies, and marine planktons) light up.I had seen this in the Florida Everglades and was anticipatory of a similar experience. I at first thought I saw the water light up but upon a closer look it was only the moonlight reflecting on the ripples. So Nick was glad to oblige us by wading in and agitating the water. Nothing. Throwing rocks, nothing. More agitation, nothing, So we eventually called it a day and meandered on back to our lodging.

Where the Streets are “Paved” with Roosters and Jewelry Stores

Upon stepping off the plane at the Cyril E. King Airport in St. Thomas, I soon realized I was stepping into a different world marked by  warm salt-scented Caribbean air, a definitive culture,  and the  bustle of the port of Charlotte Amalie. With luggage collected, we took a ride share taxi from the airport to our hotel, the Windward Passage.   The ride  itself was the real beginning of the adventure as the driver quickly merged onto Waterfront  Drive staying to the left lanes since vehicles drive on the left of on the narrow roads of St. Thomas (remnants of the British Colonial past). Though a short drive,  we were  served up views of the Charlotte Amalie harbor, palm trees, colorful buildings that climb the hillsides, old colonial buildings, warehouses, narrow streets, and a harrowing closeness to other vehicles.

Our hotel for the one night here was the Windward Passage, an aging relic that has seen better days, situated along the harbor front just a short distance from the downtown area of shops and almost directly across from the Blyden Ferry terminal which we would be departing from on the morrow for St. Croix. The convenience is hard to beat as we could walk the short distance the next day hauling our suitcases to this terminal. No ride share of rental vehicle. So it proved to be adequate lodging and did not devour the whole checking account balance at $225.00 a nightly vs The Westin @ $612.00 or The Ritz-Carlton St. Thomas @ $1011.00. It has definitely seen many better days and would not have been a good choice had I anticipated a luxury Caribbean escape. NOT the case.

Convenience and expediency though is not of concern to my grandson Luke. Luke will devour the reviews for just about any property or activity we might encounter and of course focus mostly on the 0 or 1 star entries. From son Nick’s blog, as he recounted Lukes take: “But DAD! This one says that there were obvious prostitutes in the alley behind the hotel!” To make matters worse, according to Nick, their room was, as Luke quickly informed him, overlooking “Prostitute Alley. ” Of course the hotel was “dodgy” (one of his favorite words.).

Upon my arrival, the hoped for tranquil atmosphere was pre-empted by a bone jarring rhythmic thumping of calypso music spewed from a speaker in the rear alley. Once in my room it was of minimal consequence. I peered through the salt-encrusted sliding glass door at a baseball filed below and could have a slim view of the harbor if I stepped out on the not very useful narrow balcony which was not wide enough for a chair. But we settled comfortably in our room with its outdated decor, well worn furnishings, and worn carpets. Nick, Luke and Miriam were on the alley side and definitely decided to have their room moved mostly because of the music since it could have been quite interesting evening sideshow to observe the goings on in “Prostitute Alley” later.

We opted to go to “The French Quarter” for dinner and ate at the French Quarter Bistro serving a fusion of French, American , Caribbean and Creole dishes. Being in the French Quarter, I, by necessity, had to order French Onion Soup. I especially enjoyed the walk to and from this destination as it was partially along the waterfront area, a mixture of small shops and cafe’s, and an architectural shift to pastel home with wrought iron balconies. Of particular interest to Luke was the McDonald’s we passed in this area which did not look at all like any mainland McDonald’s . Perhaps an imposter????

We all (but Nick) headed back to the hotel. Nick headed out to explore the area which in my younger days would also have been something I would be doing as well but thought better of trying to keep up with my oldest “child” this evening who definitely follows in his mother’s footsteps.

The next morning Tasia and I headed out in search of a market to buy some makings for a healthy breakfast.  Much to my dismay the strong stomach which I boasted of in years gone by has been replace by someone else’s sensitive digestion system which now demands a healthy breakfast of oatmeal, banana, milk etc. unless I want to spend the day in search of public bathrooms. So we found a market a couple blocks away and headed back to the motel  to eat in our not so elegant room. Afterwards we met up with the Honimills (a nick name for Nick’s family) and we commenced our walking tour of the Charlotte Amalie tourist district. 

Of great fascination to me was the vibrant colors of the islands architecture with the red tiled roofs, pastel painted walls, arched doorways and the Danish shutters (wooden louvered window covers painted  in bold colors). . Historic Fort Christian, with its very distinctive red brick walls, is no longer needed to guard against pirates and raids by foreigners and thus has been repurposed as a museum. It is designated as a US National Historic Landmark and thus the requisite picture in front of it. Additionally, should I ever return to Charlotte Amalie, I learned that had I wanted a really old room instead of an aging worn out modern room, I might have stayed at the Hotel 1829 with its “real” vintage furnishings and decor.

Though there are many remarkable things to note about Charlotte Amalie, such as the historic Fort Christian, the scenic harbor, the Danish architecture, the most memorable for me is the “Jewelry Jungle. ” The downtown area was no salmagundi of one-of-a-kind specialty stores , where you can find unique creations and local products but a glittering gauntlet of jewelry stores with their diamonds rings , gold chains, gemstones, luxury watches … all nestled within their cases in air conditioned shops while their proprietors stand in the doorway beckoning one to step inside. I really only needed sunscreen or to invest in some cheap trinket emblazoned with St. Thomas on its exterior (the exact same trinket I bought on my last trip with the St. Louis Arch emblazoned on it). The man in the white guayabera shirt promised me the best price on diamonds in the Caribbean and his store had been voted #1 on the Island! I managed to escape his clutches and those of the 40 + jewelry hawkers on Main Street with pocketbook unscathed only to find myself tripping over the chickens and rooster which roam freely through the streets.

Having successfully escaped the bauble hustlers, I thoroughly enjoyed traversing the stone and concrete promenade that hugs the harbor and thus was protected by a four lane heavily trafficked thoroughfare.from the Charlotte Amalie sales force on the other side. There was but one floating city, the Carnival Venezia, with a 4000 passengers capacity . It seemed to me that the cruise goers were totally immersed in their pretend Piazza San Marco experience that there were a scant few on the streets .

We headed back into the cobble streets of the town for a thirst quencher and before long it was time to trudge back to the hotel, retrieve our luggage (from that dodgy hotel) and catch the 3:00 pm ferry to St. Croix. With about an hour before we needed to go to the ferry terminal,  we decided to take up residence in the hotel lobby.  Whether the multi-purposed porter, concierge, parking lot attendant did not want us loitering  in the lobby or perhaps he was grateful for the nice tip he received for storing our luggage, he bade us follow him to across the courtyard to the business center which had baskets of snacks (which we descended upon like vultures)  and chilled water.  Best of all were the electrical outlets so we could charge up our devices in case we got marooned at sea on the way to St. Croix during that “lengthy”  2 hour ride.